Three cooking elements working in uniform. Halogen directly heats the surface of the food for browning, roasting and flavor. Convection circulates the hot air, evenly distributing the heat for faster cooking. Gentle infrared heat cooks food from outside out, sealing in juices. Roast turkey, bake fish, broil steaks, air fry chicken, grill meats, toast breads, steam vegetables and even make dessert, all without preheating or defrosting. The glass dome allows you to see the cooking process. The lid’s tight seal keeps hot air inside, so the Big Boss oil-less fryer will not heat up your kitchen.
- Triple cooking power: halogen, convection and infrared heat
- Quickly cooks from frozen, no thawing time needed
- 2 trays cook multiple foods at the same time
- Uses less energy, cooking up to 3 times faster
- Heart healthy alternative