Estimated delivery May 24 - Jun 21
Focused on “healthy living” rather than chronic dieting, Cooking Light is geared towards both the veteran cook who wants to “lighten up” and the novice determined to give up prepackaged “diet” meals. Each issue covers a different theme, from “superfast suppers” to “pretty, easy fruit pies,” and includes features on food-related health trends fast, healthy meals and original recipes from readers. We especially like it when the editors rescue a reader’s favorite, albeit fatty, recipe, giving it a healthy makeover, showing before-and-after stats on calories, fat, and cholesterol. The message is clear: you don’t have to sacrifice the foods you love once you learn to “eat smart.”
Our awesome customer service department is ready for your questions! Although we are a small company (10 of us total), we will do everything we can to answer your questions and take care of any problems.
Contact UsSubscribe and we'll give you first dibs on all daily deals and sales. We’ll also send coupons for even further discounts.