This tool is perfect for any sushi lover. Use the following steps to make sushi:

• Open the tool and brush lightly with oil to prevent sticking.
• Place rice on both sides of the mold.
• Place filling on top of the rice tightly.
• Fasten the tool tightly and close the lid.
• Press to launch.
• Simply place the roll on a sheet of seaweed and roll.
• Slice evenly and enjoy! Serve with soy sauce or spicy mayo.
• Made from food-grade material
• This tool makes it super simple to make your favorite sushi roll