Kimberly Mendez
I love how easy it is to use this product, it has saved me so many nights where i forget to defrost food. It's very straight forward, and whatever ingredient i want to cook in it, it has a helpful chart to know at what temperature and for how long, if i don't find them in the chart, there's always something reliable online.
Arlene
This is a very good product. It is never a dull moment when I go to use this ninja air fryer. I bake and air fry chicken and chicken wings alot and it always come out perfectly.
Shakhzod Oblokulov
I grilled steak and it was absolutely amazing! I am going to use the grill a lot from now on! Great quality! Absolutely recommend! Make sure to pay attention to the size of the grill, it is a bit small. I could cook only one ribeye steak at a time.
I love flowers
I really like this machine, it makes indoor cooking a breeze in the hot summer. It cooks really nice hot dogs, chicken, and pork chops. I like how l can changes the temperature ,and it beeps to let me know it understood. I like the add food reminder, when preheating. Great value.
Nick/Trilkin
tl;dr: Good device. Worth getting in place of a normal air fryer due to its greater flexibility. It is, however, still a convection device. Keep in mind when cooking things. This is a first impression so far only using it to cook a few things so far, but my experience has been great - if with a few caveats. For full disclosure, I bought this with my own money and while it was about $30 off. I received what appeared by all accounts to be a brand new unit with that new appliance smell, complete with burning off excess plastics on first use. First things first: this is a fancy convection oven. It's a convection oven that gets to very high temperatures and has very strong air circulation, but it is - ultimately - a convection oven. Unlike a proper grill, this has a fan that is constantly circulating air which means it will cook things faster. Keep this in mind when using it and make adjustments to prevent overcooking your food. As a general rule, the recommended times that come with the device are to make something Well Done. For this purpose, they're accurate, but you probably will want to cut a few minutes off of those times for anything less than that. The device itself is straight forward to use. It has fairly standard oven/air fryer controls, but arranged a little differently. There are different functions that effectively change whether the air circulates in the unit or not, and there are macro temperature controls (low, med, high, max) that can be fine tuned from there. Time is only in intervals of whole minutes, which is slightly inconvenient, but Fine. When initially starting up and preheating, this thing is fairly loud. It doesn't stay loud for long, but can probably wake up a light sleeper in a small apartment. Probably not a huge issue, but one to be mindful of when using for the first time. I've cooked london broil and salmon with this using the Grill option (regular circulation) with the recommended temperature settings (High and Max accordingly.) As I mentioned before, be mindful of how much you want to cook something. The recommended settings always err toward Well Done. As an example: in the case of salmon, I cooked it for eight minutes the first time and it was just a touch more cooked than preferred. At seven minutes, it was perfect. As for the steak, don't make the same mistake I did the first time and keep opening the grill if you have a standard meat thermometer. All of that hot air is just going to escape and it'll take some time to get back up to temperature again. In my case, I was too paranoid about the doneness of the steak that I ended up slightly overcooking it (medium-well instead of medium-rare) due to having to bring the unit back to temperature in order for it to cook the center properly. In short: get a quick read thermometer, or just follow the guide line of shaving a minute or two off of recommended cook time based on desired doneness. As for the results, they still tasted great. The grill surface does get hot enough to make a nice sear into the meat. Like any convection oven, the circulating air keeps the food from drying out and the cuts of meat were left very juicy and tasty. Cleaning is easy for as long as the ceramic coating lasts. This is the same caveat as literally anything with a Teflon (or similar) coating. If you're especially paranoid, let everything soak in soap+water before cleaning it off. The brush it comes with does the job, but any sort of dish scrubbing brush (NOT WIRE PADS) should be just as good. Overall, my first impressions of this appliance are great. It is far easier, quicker, tastier, and more convenient than frying off or sticking something in the oven to broil. My wife and I have replaced the air fryer in our kitchen with this since it serves both purposes. If anything changes, I'll update this review. Update: We’ve cooked a larger variety of things including turkey legs, hamburgers, smaller wings and so on. Everything remains great. It’s been very easy to clean as well with no signs of chipping on the finish. I will say I do hand clean everything, but it shouldn’t make much difference in the dishwasher.
Kindle Customer
This is my first air fryer and I absolutely love it. It’s very easy to clean and easy to use. The temperature probe is wonderful for making salmon and pork chops. Perfectly done without dried out. The size is great for my family of two and I was surprised that 2 pounds of wings fit just fine. I highly recommend this product.
Arlene Springstead
Between my friends and relatives they have alot of ninja machines. I own this one. I use it 5x a week. I wouldn't trade mine. If this one stops working I will buy another one in a second. Do not hesitate
Nick
This thing is perfect for any place that you don’t have access to a stove top or oven. It’s all you need. Works fantastic.
Customer
Hot meals in minutes, i can bake, airfry or grill, they are non stick nothing inside is made of plastics.
Michele B
There is all kinds of charts and free recipies for support with this product. Eliminate a lot of cooking time which eliminates excess heat in the kitchen.