This thing is nice! Seems built very well, haven't used it yet. But it's a Ninja, I'm sure it will work great!

Why didn’t I get this sooner, not sure. I make everything in this now. I hardly use my stove or oven. I wish it was a bit larger but I manage. If you don’t have it, what are you waiting for! I’ve seen a lot of other cheaper versions. The ninja bf far is the best. You won’t be disappointed.

WOW, how did I ever live without this???? Never had an air fryer before and it is great. The grilling function with the thermometer cooks perfectly. The best part is, it's so easy to clean. I highly recommend this!

My granddaughter loves hers. I bought it for a Christmas gift.

I got this to replace an old indoor grill that I really liked and had for a couple years before it stopped working. Grilled chicken and a steak on it so far and it turned out better than it does on my outdoor gas grill, sorry nothing beats good old charcoal, but this is close. Have not tried bake or air frying yet but I'm sure they will work fine. When I took it out of the box I could see how high quality it was. It was so simple to clean after use, and unlike my old one grease doesn't go where it is hard to get to and clean. You can spend a lot less for a indoor grill but do yourself a favor and spend a little more if you can, you will be glad you did.

A pesar de que la caja estaba un poco rota el artículo está como nuevo.

Very good but need to pay attention to time, it will cook a thin sliced ribeye in 8 minutes

An easy indoor appliance to grill with.

This unit combines a grill with a convection oven. Be realistic. There is no substitute for charcoal but I am precluded by local law and my condo association from barbecuing on my terrace. The Foodi offers a good sear and SOME of the flavor you would get from a charcoal grill. I have had excellent results with this thing. If you do not have a dishwasher, you might want to think twice. There are a lot of parts to be cleaned. I have a Cuisinart contact grill that became all but useless. The teflon coating has worn off top and bottom plates and everything sticks like crazy - usually to the top plate. Replacing the plates is about the same cost as replacing the machine. Even if there were not a sticking problem there is no comparison between the two appliances. The Foodi is far superior. The Foodi has an enamel coating that is very slick and should be far more durable than teflon. You ABSOLUTELY need a meat thermometer - the external kind with a cable or bluetooth connector to the probe. You will never have satisfactory result with a timer. Overall this cooks much quicker than an oven or a conventional grill because of the convection effect. Cooking times will vary depending upon fat content and size. The mean thermometer (around 2 bucks) takes the guesswork out of the process. I made some fennel sausage last weekend. I grilled these without the thermometer. I managed to overcook the links. I use commercial grade hog casing (my poor mother kept kosher) and the casing split. On the other hand I grilled some double rib lamb chops with the thermometer and they were done to perfection - a few degrees lower than desired and then allowed to rest for five minutes. Seared on the outside, medium rare on the inside. On the grill you are limited to four temperature zones. If you roast you can set the temperature to any point like an ordinary oven. I have not tried it but apparently you can air fry a breaded chicken cutlet. We will see. It would be a real plus. I have a sensitive, hard-wired smoke alarm and it went off when I turned the chops. Frankly it wasn't necessary to turn. As advertised is sears all around. I will turn them the next time as well but open my terrace doors first. You MIGHT want to obtain kevlar oven gloves. The reason I said that is that they enable you to remove the components while they are still hot and wipe the down with a paper towel before the D/W. No need to use the brush. Everything just slides off. There are three parts to clean: The grill, the pot and the splatter shield. My definition of clean is however, er, ... stuff comes out of the dishwasher. There was something in the manual about soaking the splatter shield for 24 hours. Yeah, sure. I'll get right on that. Overall - unless you are expecting robust charcoal barbecue taste - most people will be satisfied. As an indoor grill I would give it six stars if I could.

I am so glad I came across this grill I decided to make some steak it cooked in 9 minutes!!! It’s not dry it’s juicy and cooked all the way through . If you haven’t ordered do it now and run