I owned a previous version. Of this for 10 years and it was great so I bought it again. However, the current version blades rusted after one washing in the dishwasher. Quality has really gone down, sadly.

Worked poorly due to poor workmanship. Fell apart after a few dozen uses.

I bought this for french fries and it was more effort than it was worth. It only makes shoestring fries and changing the blade is extremely dangerous! I wish I bought a different one.

On paper, this looks like it will be a versatile and worthy kitchen tool. But good luck even getting to that point! All the blades are separate plastic pieces that are stored in different spots of the tool. It is complicated to get them on/off, and the instruction manual is worthless. I spent a good twenty minutes just trying to get the crinkle blade off and attached for use; no luck. Finally gave up and decided to put it back into its “storage” spot, and have tried every which way but can’t get it back into place. Can’t wait to return this device.

Purchased March 2025 & returned. First - Do not buy a plastic mandoline. The force of your hand slicing the food causes the mandoline to bend, making for a very inconsistent slice. When you go to cook the food, it cooks unevenly. Second - The product is over-engineered. The extra blades store on the actual slicer, and the locking knob on the side doesn't always lock things in place, so it unfolds and flops around when trying to clean. It's way to "kitchen gadget" for me. I can appreciate OXO trying to make an all-in-one, but it didn't work for me. If you are a serious cook, invest in OXO's steel version. Pricey but worth the investment if you plan to use.